7 of the Best Meat Grinders in 2020

The best meat grinder we tried was easily the STX International Turboforce Classic. This meat grinder is made from durable stainless steel and features a powerful 3000-watt motor that can grind up to 240 pounds of meat in an hour. This meat grinder also ships with a suite of useful accessories, such as a sausage stuffer.

To help you find the best meat grinder to make ground beef, we have tried out a multitude of top meat grinders, testing them for grinding power, speed and efficiency. We also preferred meat grinders that could easily handle different cuts of meat and those that were made from ultra-durable and long-lasting components, such as stainless steel. Keep reading to learn more about high-quality meat grinders available for purchase.

Top 7 Best Meat Grinders

 #1  STX International Turboforce Classic Meat Grinder

Award: TOP PICK

WHY WE LIKE IT: Durable stainless steel construction with a number of high end features, including a powerful 3000-watt motor that can grind up to 240 lb of meat per hour and a meat auger designed to handle larger than average cuts.

Pros
  • Powerful motor works quickly and efficiently
  • AVI meat auger can grind large cuts at once
  • Ships with a suite of useful accessories, including sausage stuffing tubes
Cons
  • Not for bones or tendons
  • Can be difficult to clean

This STX meat grinder boasts an incredibly powerful 3000-watt motor that can grind up to 240 pounds of meat in a single hour, making it rival even the best commercial meat grinders available for purchase. We also loved the included AVI (advanced variable intake) auger and the large hopper opening, over 2 inches, allowing for the grinding of extra-large cuts of meat, making this one of the best meat grinders for deer and other game available for purchase. This meat grinder also ships with a bevy of useful accessories, including a sausage stuffer, a trio of blades, meat shredder claws, and a burger press.

Though the motor in this meat grinder is especially powerful and durable, it doesn’t do so well with bones or tendons, so it is not the best meat grinder for bones. Additionally, this is a heavy-duty meat grinder with plenty of parts that can be difficult to clean. Our recommendation is to throw the various components in the dishwasher and run it to sanitize, though we’d advise against using detergent. Once your meat is ground, you’ll also want to consider the best burger press.

 #2  Sunmile SM-G31 Electric Meat Grinder

Award: HONORABLE MENTION

WHY WE LIKE IT: Efficient and quick-working meat grinder that can handle up to 150 pounds of meat per hour, shipping with 3 different-sized steel blades for a variety of coarseness options.

Pros
  • Grinds up to 150 lb per hour
  • Ships with 3 steel blades for coarse, medium and fine grinding
  • Dishwasher safe with easy disassembly for cleaning
Cons
  • Assembly can be frustrating
  • Does not grind tendons or bones, though can handle small chicken bones

The Sunmile SM-G31 Electric Meat Grinder works quickly and efficiently, grinding up to 150 pounds of meat in a single hour of use. We loved that this meat grinder ships with a trio of different-sized blades, for a variety of coarseness options, and that it ships with otherful accessories, including a sausage attachment and a food pusher. This meat grinder also disassembles quickly and each component is dishwasher safe, making for a simple clean up.

Though the disassembly is fuss-free, we did find the assembly to feature something of a learning curve, as there are many parts that need to be installed in the correct order. Also, the included motor is not powerful enough to grind up tendons or bones, though it can handle small chicken bones. If you want to throw an onion into the mix, grab one from one of the best onion storage savers.

 #3  LEM Products Stainless Steel Big Bite Electric Meat Grinder

Award: BEST QUALITY

WHY WE LIKE IT: High-quality build that rivals commercial meat grinders, with a powerful 1 HP motor that can process 13 lb of meat per minute and a brushed steel finish that reduces fingerprints and other types of wear and tear.

Pros
  • Powerful 1 HP motor can process 13 lb per minute
  • Built-in tray for plate and knife storage
  • Brushed steel finish reduces fingerprints
Cons
  • Easily grinds poultry and rabbit bones, but not cow or deer
  • Can be noisy during operation

This LEM meat grinder is of exceptionally high quality, made from brushed stainless steel, which reduces fingerprints and featuring an ultra-powerful 1 HP motor. The motor on this meat grinder is so efficient that it can easily grind up to 13 pounds of meat per minute, meaning it can grind nearly 800 pounds of meat per hour. We also loved the built-in tray on the bottom of the meat grinder, which allows for the storage of plates, knives, and other useful utensils. As typical with a meat grinder of this caliber, it ships with accessories such as sausage plates and different-sized blades.

Though this meat grinder can easily handle poultry bones, making it a good choice for those looking to make homemade dog food, it doesn’t do so well with larger bones, such as those found with cows or deer. Additionally, we found that this meat grinder could be noisy during operation, particularly after it has been going a while. This will make it easy to bring hamburgers on the go with the best portable grill.

 #4  LHS Manual Meat Grinder

Award: BEST ON A BUDGET

WHY WE LIKE IT: Budget-friendly meat grinder with plenty of high end features, including suction cups on the bottom which affix in place during use, for stability, and an ergonomic easy-grip handle.

Pros
  • Affixes to counter during use for stability
  • Ergonomic manual handle is easy to grip and use
  • Ships with accessories for pasta, dough and cookie making
Cons
  • Manual design not as powerful or speedy as electric grinders
  • No sausage stuffer attachment

This LHS Manual Meat Grinder comes in at a budget-friendly price point while offering a suite of high end features, including a stability-enhancing design, thanks to suction cups that affix to the countertop during use. We also loved the ergonomic easy-grip handle and the fact that it ships with useful accessories that turn this meat grinder into a pasta maker and dough kneader, in addition to a cookie shaper.

This is a meat grinder with a manual hand crank design, however, and is slower and less powerful than electric grinders, though it is great for small batches. Additionally, though it does ship with pasta and dough making accessories, this meat grinder does not with a sausage stuffer attachment. If you’re using this to prepare hamburgers for your next barbeque, you’ll also want to be ready with the best grill cleaner.

 #5  Aobosi 3-IN-1 Electric Meat Grinder

Award: BEST ACCIDENT PROOF

WHY WE LIKE IT: Safe and accident-proof design, with dual safety switches, a circuit breaker to prevent temperatures from rising too high and a reverse function for when ingredients get stuck.

Pros
  • Reverse switch for when ingredients get stuck
  • Auger designed to keep meat cool as it grinds
  • Ships with kit to make kubbe
Cons
  • Components are not dishwasher safe
  • Sausage attachment is one-size only

This Aobosi 3-IN-1 Electric Meat Grinder is designed from the ground up for safety, with dual safety switches that both have to be turned on in order for the grinder to operate, a best-in-class circuit breaker to keep the interior from getting too hot and a reverse button for when ingredients get stuck. We also loved the included auger which is designed to keep the meat cool as it grinds, resulting in a tastier and healthier end result.

Though this meat grinder does ship with sausage and kubbe kits, which is great, not a single component included here is dishwasher safe and it all must be hand washed. Also, the sausage kit only allows for one size of sausage making, wide, with no narrow options. Either way, these sausages will be ready for any of the best grills.

 #6  Gourmia GMG525 Electric Meat Grinder

Award: EASIEST TO ASSEMBLE

WHY WE LIKE IT: Easy-to-assemble design that takes only a couple of minutes, with a durable and efficient copper motor, a trio of stainless steel blades, and shipping with useful accessories, such as a recipe book and sausage horn.

Pros
  • Trio of blades offer a variety of coarseness options
  • Copper motor and stainless steel components
  • Ships with a handy recipe book, sausage horn and more
Cons
  • Not dishwasher safe
  • Cannot handle the grinding of bones or tough tendons

The Gourmia GMG525 Electric Meat Grinder is extremely easy to assemble, with a series of components that smartly snap together in moments. We also loved the trio of stainless steel blades on offer, which allow for a variety of coarseness options, and the fact that it ships with useful accessories such as a recipe book, a sausage horn and a kibbe/kubbe maker. The copper motor was also of an extraordinarily high quality, efficiently grinding up meat.

Though this meat grinder is exceptionally easy to assemble and disassemble, the components must be hand washed and cannot be placed in the dishwasher. Also, the copper motor is powerful enough for beef, game meats, chicken, and just about anything else you throw at it, but it doesn’t do so well with bones or tough tendons.

 #7  KitoArt Metal Meat Grinder Attachment

Award: BEST ACCESSORY

WHY WE LIKE IT: Meat grinder attachment that integrates with all KitchenAid stand mixers, made from ultra-durable aluminum alloy and shipping with 4 grinding plates, 2 stainless steel blades, and more.

Pros
  • Made from premium and sturdy aluminum alloy
  • Ships with 4 grinding plates, 2 blades, 2 sausage stuffers and more
  • Compact size allows it to be chilled in freezer before use
Cons
  • Hand wash only
  • Not a stand-alone grinder, needs a stand mixer to function

This KitoArt Metal Meat Grinder Attachment is the best meat grinder for KitchenAid stand mixers, thanks to integrating with every KitchenAid branded stand mixer available for purchase and featuring an ultra-durable aluminum alloy body. We also loved the compact form factor, which allows it to be placed in the freezer before grinding, which results in a clean and efficient grind.

Though this meat grinder ships with multiple blades, plates, and other accessories, this is not a standalone unit and needs a KitchenAid mixer in order to function. Additionally, the components must be hand washed and cannot be placed in the dishwasher.

How We Decided

To help narrow down to the above list, we focused primarily on meat grinders that efficiently and quickly ground up a large variety of meat products, including game meat, beef, chicken, rabbit, and more. To that end, we liked meat grinders with powerful motors that could easily grind up to 700 pounds of meat per hour, making them excel for both home and commercial use.

We liked meat grinders that shipped with a variety of stainless steel grinding blades, to allow for multiple coarseness options and those that shipped with useful accessories, such as sausage and kibbe stuffers. We also preferred meat grinders with large feeding holes and high-quality augers and food stuffers, further increasing speed and efficiency.

Meat grinders that were easy to assemble and disassemble, via smartly designed components, were also preferred, as were grinders that were dishwasher safe and easy-to-clean. Finally, we liked meat grinders that offered a pleasing aesthetic, easily fitting the look of nearly any household kitchen or even commercial-grade facility.

Best Meat Grinder Buyer’s Guide

The Most Important Features to Consider

  1. Motor Power and Speed
    Be sure to choose a meat grinder with a powerful motor and an efficient design that can perform large amounts of grinding in a single hour. Placing an emphasis on speed may not be particularly important to an average household looking to make burgers once in a while, but it is of paramount importance to game hunters who are attempting to grind an entire deer for other types of game meat. To that end, most high-quality meat grinders can grind around 150 – 200 pounds of meat in a single hour. Speed and efficiency can further be increased via large feeding holes.
  2. Accessories
    Meat grinders can do a whole lot more than just grind up beef, chicken, and game. They typically ship with all manner of useful accessories, including sausage stuffers, kibbe making kits, and, on occasion, pasta and dough makers. Additionally, meat grinders generally come with a variety of stainless steel grinding blades, which allow for a variety of coarseness options, such as fine, medium, or chunky.
  3. Assembly and Cleaning
    Make sure your chosen meat grinder is easy to assemble, taking just a few moments via lockable components, and easy to disassemble. To that end, it is always nice when the components that make up a meat grinder can be placed in the dishwasher, though handwashing is not that big of a deal. Hand washing can be made even easier by using pre-chilled meat, as that tends to give you an ultra-clean grind.

Meat Grinder FAQs

What is the best meat grinder for home use?

We think each of the above meat grinders are fantastic for home use, but if we had to choose we’d go with our top pick as our favorite. The STX International Turboforce Classic Meat Grinder features a powerful 3000-watt motor that can easily grind up to 240 pounds of meat in a single hour.

Is a meat grinder worth it?

Absolutely. Meat grinders are not just for grinding down large game animals, though they are useful in that capacity. They are also great for making healthy meat products at home that are free of byproducts. This allows for delicious and healthy burgers, meat sauces and more. They can also be great for making pet food.

Is it cheaper to grind your own meat?

Yes. Generally speaking, you can save a couple of bucks per pound if you buy large quantities of non-ground meat and then perform the grinding yourself. Prepackaged ground beef and patties are often on the expensive side, relatively speaking.

Can you grind cheese in a meat grinder?

Meat grinders can adequately grind cheese, prepare vegetables and complete a number of other food-related tasks. We would recommend sanitizing the grinder, however, before attempting to grind up any ingredients that will remain uncooked.

Also why not check out:

Lawrence Bonk

Lawrence Bonk is a copywriter with a decade of experience in the tech space, with columns appearing in Engadget, Huffington Post and CBS, among others. He has a cat named Cinnamon.

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button
Close