7 Best Charcuterie Boards in 2020

After more than 8 hours of research and testing, the best charcuterie board is the Bambusi Charcuterie Board and Knife Set. It is made using 100% organic bamboo, which is non-porous, stain, and odor-resistant. Scooped edges help hold your food, along with a generously sized main surface area for meats and cheese.

Choosing the best charcuterie board could mean the difference between a mish-mash of poorly presented crackers and cheese and a food presentation to be proud of. In determining the best charcuterie board to buy, we explored uses (as a serving plate, cutting board, etc.), material, size, safety, ease of cleaning, and auxiliary features such as cutlery sets and hidden drawers for utensil storage. Keep reading to learn more about the Bambusi Charcuterie Board and Knife Set and the others that made the grade.

Top 7 Best Charcuterie Boards

 #1  Bambusi Charcuterie Board and Knife Set

Award: TOP PICK

WHY WE LIKE IT: This is the best charcuterie board thanks to a 100% organic bamboo wood construction and four included cheese knives, making it a great choice for holding a variety of cheeses.

Pros
  • Non-porous, odor-resistant surface
  • Deep grooves and hidden compartments for utensils
  • Includes four cheese knives
Cons
  • Not dishwasher safe
  • The drawer can be hard to open from time to time
  • May be too small for larger gatherings (13″ by 13″ by 2″)

This charcuterie board is made of 100% organic bamboo wood, which is non-porous and does an excellent job of resisting stains and odors. Deep scooped edges can hold several foods (e.g. meat, crackers, olives, and nuts) in place, while a separate hidden compartment can slide open to store four cheese knives. Plus, it is very durable – one could easily cut cheese edges directly on top without scratching the surface.

Thanks to this charcuterie board’s built-in drop grooves, it can also help prevent spills. This is especially important, as standing water could affect food taste. Cleaning is also a breeze – simply use hot soapy water and soak in mineral oil for several hours. This makes it a winner in our book. If you want to prepare homemade mustard for your charcuterie, you’ll need your best mortar and pestle for herbs.

 #2  Royal Craft Wood Unique Bamboo Charcuterie Board

Award: HONORABLE MENTION

WHY WE LIKE IT: This 16″ by 10″ by 1.2″ charcuterie board is made using non-porous organic bamboo with two side handles, making it a great choice for passing food amongst a crowd (as opposed to setting on a table).

Pros
  • Best on a budget
  • Side handles for easy carrying
  • BPA-free and antimicrobial properties
Cons
  • Not dishwasher safe
  • Lettering onboard uneven and faded
This easy charcuterie board is square-shaped with enough real estate to hold all types of foods, including cracks, bread, pepperoni, and brie. Two slanted side slots on opposite sides can also hold smaller items like crackers and olives. Side handles also make it easy to pass food around. All in all, we really enjoyed this charcuterie board’s symmetry.

Thanks to a 100% organic bamboo construction, this fruit, and cheese serving plate is completely food-grade and BPA-free with antimicrobial properties, so it requires very little maintenance. Its surface is also hard enough to sharpen knives – feel free to chop the cheese into blocks and wedges directly on top. Or you could use the best melon baller on top of it too.

 #3  Dynamic Gear Bamboo Charcuterie Board

Award: BEST COMPARTMENTS

WHY WE LIKE IT: This bamboo cheese board set is made of non-porous 100% organic bamboo with a slide-out drawer, making it great for people who prefer to keep cutting knives stowed away when not in use.

Pros
  • Odor and bacteria resistant
  • Very easy to clean
  • Deep grooved serving rim; great for crackers
Cons
  • Cutlery blades could be sharper
  • Packaging could be more attractive for gift-giving

We love this 13″ by 13″ charcuterie board’s well-roundedness. It uses a flat top for meat and cheese and a grooved serving rim along the perimeter for crackers and smaller foods. Hidden is a small compartment to store utensils, which includes a cheese cutter. Its surface is also hard enough to cut cheese squares and wedges within leaving a mark.

Kudos for a 100% natural organic bamboo construction, which is non-porous, bacteria & odor-resistant. This is especially important, as it is easier to clean and prevent odors from one food from penetrating another. Our only knock is that it doesn’t include side handles like our #2 pick Unique Bamboo Charcuterie Board, making it better suited for table placement. Though we appreciated that this charcuterie board includes some utensils, we found that they could be sharper. With your spread prepared, you’ll need to grab your best wing corkscrew for the wine.

 #4  Hhxrise Large Organic Bamboo Charcuterie Board

Award: BIGGEST SIZE

WHY WE LIKE IT: This cutting board is great for parties, thanks to extra-large dimensions (17″ by 12.6″ by 0.72″), also easily doubling as a carving or butcher board.

Pros
  • Thick, solid, and sturdy construction
  • Built-in juice groove to prevent seepage onto the counter
  • Relatively larger (17″ by 12.6″ by 0.72″)
Cons
  • Not dishwasher safe & thinnest on list
  • May be too large for smaller gatherings
  • Does not include side handles; more of a table topper

Our favorite feature with this charcuterie board is its size and built-in compartments. Three built-in compartments can separate veggies, fruits, and crackers whereas a large main surface area can hold your main meat and cheeses. You could also use the best magnetic spice rack to season your meat and cheese. We also appreciate a built-in juice groove that prevents juice from seeping onto the counter.

This large charcuterie board is made using 100% bamboo, which makes it sturdy enough to cut vegetables, meats, and fruits directly on top. Note, like most bamboo, it is not dishwasher safe – a quick wash in mineral oil and hot soap works best.

 #5  House Ur Home Charcuterie Board

Award: BEST HOUSEWARMING PRESENT

WHY WE LIKE IT: This charcuterie board is a complete 12-piece serving set, which includes two ceramic bowls, two plates, and four cheese knives, making it an excellent housewarming gift.

Pros
  • Thick, solid, and sturdy construction
  • Built-in juice groove to prevent seepage onto the counter
  • Relatively large design (15.7″ by 13.6″ by 3.4″)
Cons
  • No side handles
  • Knife compartment may be difficult to open for some people

We love this charcuterie board’s construction and design. It is made of 100% natural Moso bamboo with grooves along each side to hold your crackers. Two removable slatted drawers also slide out and reveal olives, cheeses, and other smaller foods with a separate drawer on the opposite side to store cutting utensils, including serving forks.

This charcuterie board is great to serve food out on beaches and parks. it is large enough (15.7″ by 13.6″ by 3.4″) to serve multiple people. Our only knock is that it does not include side handles to pass it easier amongst a crowd. Consider it a better fit for tables. You may also want the best wine decanter for your next dinner party.

 #6  PandPal Charcuterie Board Set

Award: BEST DESIGN

WHY WE LIKE IT: This inexpensive 16″ by 11″ by 1″ charcuterie board comes in a reversible design, which is great for people who want to use two different serving configurations without having to purchase another one separately.

Pros
  • Large surface area and dedicated grooves
  • Non-toxic and BPA free
  • Includes two stainless steel cheese knives & two bowls
Cons
  • Relatively thin (1”) construction
  • Knives are not rust resistant
  • Bowl grooves could be larger and deeper

This charcuterie board is one of the biggest on our list (16″ by 11″ by 1″ ), making it work well as a cheese platter, serving tray, or cutting board. It is made using 100% organic bamboo, which is antibacterial and odor-resistant. Plus, it is very durable – one can easily sharpen a knife or cut cheese wedges on top with no issues.

One of our favorite features is its side handles, which make it easy to move from table to table. It is also reversible with a different well groove configuration, with one side allowing more room for meat and cheese. Kudos for being non-toxic and BPA-free, which means it is free of plastic chemical additives known to cause health defects, especially with pregnant women. This set comes with a couple of cheese knives, but if you want the best oyster knife you’ll have to get that for yourself.

 #7  Organic Cook Charcuterie Board Set

Award: BEST ACCESSORIES

WHY WE LIKE IT: This bamboo wood tray comes as a monstrous 16-piece set, including cheese forks, ceramic bowls, and stainless steel knives, so we love it as a gift or for larger gatherings.

Pros
  • Well proportioned grooves fit a variety of ingredients
  • Removable rock slate can be used as a second serving platter
  • Includes 16-piece cheese board set
Cons
  • A little heavy (9 pounds)
  • Flimsy cheese knife handles
  • Smaller main serving area (9.2″ by 7.5″)

This 16″ by 11.8″ by 2″ charcuterie board is well designed with a 9.2″ by 7.56″ main surface area (rock slate) and two indented grooves on opposite sides to store crackers and cheese. Its top section can also accommodate three ceramic condiment bowls for chips. Its rock slate can also be removed to double as an additional serving platter. This is the only pick on our list to offer this feature. A built-in drawer also helps to hide cutting utensils.

Like most of our charcuterie board picks, this cheese board set is constructed using 100% bamboo, which is non-porous and holds up well with stain and odors. Note, dishwasher use is not recommended. Simply apply hot soap and optional mineral oil for a deep clean.

How We Decided

In determining the best charcuterie board to buy, we explored uses (as a serving plate, cutting board, etc.), material, size, safety, ease of cleaning, and auxiliary features such as cutlery sets and hidden drawers for utensil storage.

We preferred charcuterie boards with a variety of uses. These generally result in larger dimensions (e.g. the 16″ by 11″ by 1″ #6 pick PandPal Charcuterie Board Set), which make them big and durable enough to serve as a cheese platter, serving tray, or cutting board. They should also have well-placed grooves and slots for crackers, along with a generous main surface area for cheeses and meats.

Kudos for 100% bamboo, our preferred charcuterie board material. It is non-porous, odor, and stain-resistant, which is especially important when putting so many different foods in close proximity. Note, bamboo is not dishwasher safe. We recommend using hot soap with a coating of mineral oil over several hours for proper care.

Size is very important. The larger the surface area, the more appropriate it is for larger gatherings. At a minimum, we are looking for a 13″ by 13″ by 2″ (see our #1 pick Bambusi Charcuterie Board and Knife Set), which we feel offers enough surface area for meats, cheese, crackers, and a few condiments.

We like charcuterie boards that come with hidden compartments, as well as utensil sets. They make our life much easier, especially when serving a large group of people.

Best Charcuterie Board Buyer’s Guide

The Most Important Features to Consider

  1. Uses
    Look for charcuterie boards that can serve many uses. This is largely influenced by size. For example, our 16″ by 11″ by 1″ #6 pick PandPal Charcuterie Board Set works well as a cheese platter, serving tray, or cutting board. If on the smaller side, look for symmetry – a nice balance of main area space and slotted grooves to place crackers and other dry foods.
  2. Material & Safety
    Our eyes automatically go to non-toxic, food-grade, and BPA-free charcuterie boards. Plus, all are made using organic or natural bamboo, which is non-porous and excellent at repelling stains and odors. Plus, it is durable enough for knife sharpening or cutting cheese wedges right on top to spare the expense of using a separate cutting board.
  3. Size
    Our minimum recommended size for charcuterie boards is 13″ by 13″ by 2″, which we feel offers just enough space for a generously sized main area and grooves for additional ingredients.
  4. Ease of Cleaning
    All of our recommended picks are not dishwasher safe. Instead, opt to clean with heavy soap and optional mineral oil for a nice shine.

Charcuterie Board FAQs

What should be on a charcuterie platter?

Many types of foods can make a showing on a charcuterie platter. Meat and cheeses are generally reserved for the main surface area whereas olives, dried fruits, and crackers sit in grooves or partitions. Larger charcuterie boards like the #7 Organic Cook Charcuterie Board Set even has separate partitions for condiment bowls, which are used to dip chips in.

How do you treat a charcuterie board?

A best practice is to rinse off your charcuterie board after a good hot soap and apply a thin layer of food-grade mineral oil, letting it soak for several hours. Mineral oil should be rubbed in using a circular motion. We love Bartow and Sons Vegan Cutting Board Oil and Clark’s Cutting Board Oil for this purpose.

Why are charcuterie boards so popular?

Charcuterie boards are a fun way to present foods. Metas, cheeses, crackers, olives, and the color of condiments in bowls offer a nice color palette and offer just as much visual appeal as filling your stomach.

What is the best charcuterie board?

In our opinion, the best charcuterie board is the Bambusi Charcuterie Board and Knife Set. Its 100% organic bamboo construction, hidden utensils department, and deep grooves make it easy to present all kinds of foods. It is also very durable - feel free to chop cheese into wedges directly on top without seeing any scratches or marks.

Also why not check out:

Ray Prince

Diehard UFC/MMA fan and all-around techie who loves to write.

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